I’ve improved a lot from my first day in the office. My poker face when one of my colleagues told me “please not too milky” was priceless.
So I ask my manager for the best training ever “how to prepare the perfect English breakfast tea”… I had discovered days after that she’s a dark tea benchmark
I’m still very confused about “breakfast” because people drink at 5pm…
English breakfast tea is a black tea originating from Assam, Ceylon and Kenya. It is one of the most popular blended teas and the most common form of tea in British tea culture.
The most famous supermarket brands are Twinings, Taylors of Harrogate and PG Tips.
Very interesting and easy concepts for my adaptation in England however I will carry on with my green tea!
But I’ve found better solutions for foreigners… bring your own “tea pantone” and make your team happy!